Pickled Lobster Mushroom
$ 440.00
The lobster mushroom (Hypomyces lactifluorum) is a rarity of nature: a fungus that colonizes another fungus, dyeing it a deep orange and lending it a firm texture and a seafood-like aroma. Here we prepare it pickled, marinated in oil, herbs, and spices. Ready to serve as a snack, side, or salad component. Keep refrigerated once opened.