Campeche Rice Miso
$ 520.00
Campeche rice handed over to koji (Aspergillus oryzae): a light, sweet, and delicate miso. A soft, almost buttery profile, with clean umami and a subtle sweetness that makes it versatile for light soups, vinaigrettes, and fish glazes. The ideal gateway into the world of miso. No preservatives; keep refrigerated.