Huitlacoche Flour — 100 g
1 kg
$ 95.00
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Huitlacoche Flour — 100 g
$ 95.00
Dehydrated and ground huitlacoche flour (Ustilago maydis) — the "Mexican truffle." An iconic ingredient in traditional Mexican cuisine with a deep flavor of damp earth, fermented corn, and umami. Seasonal, 100% Mexican product, suitable for vegan diets.
1–2 tablespoons give any dish an intense flavor. Dissolve in hot stock for sauces. Use in quesadillas, tamales, creams, pasta, or risotto.